Aperol Spritz. First one of 2016 at Polpo, Farringdon.
A lovely lunch of meatballs and other tapas-y things, followed by a double-desert of ‘Panna cotta, Campari and rhubarb’ and a ‘Tiramisu’. Washed down with a lovely Old Fashioned.
Browsing Tag
Aperol Spritz. First one of 2016 at Polpo, Farringdon.
A lovely lunch of meatballs and other tapas-y things, followed by a double-desert of ‘Panna cotta, Campari and rhubarb’ and a ‘Tiramisu’. Washed down with a lovely Old Fashioned.